Wines and Cavas

We like cava / champagne and wine and that’s  why we have a great selection to grow love for this Art. Finest wines and cavas produced in our country are meant to enjoy our Mediterranean flavors and cousine.

** All of our wines or champagnes can be purchased in our vinacoteca shop. Check prices **

parcela

Kitchen

Definitely our specialty are Paellas and rices where you can enjoy a variety of them such as dry , soupy, creamy rices and show the client the traditional way of cooking them. At the same time we offer a variety of dishes of Mediterranean cuisine by using seasonal products and a rigorous preparation which are the main focus of our kitchen.

Carte

  • veal carpaccio with parmesan cheese,avocado and salt flavoured
  • ibérian ham
  • cheese selection
  • sauteed grilled season vegetables
  • “escalivada”(catalan style grilled vegetables)
  • and anchovy toast
  • fresh mussels with catalan champagne and lime
  • duck foie gras with “maldon” salt
  • creamy soup of mushrooms with crispy bread and slivers of parmesan
  • spanish / tapas
  • homemade cod fritters
  • catalan style cod “esqueixada”
  • homemade ham croquettes (special bòria’s croquettes)
  • spanish omelette (potato and onion)
  • fried squids with poppy seeds
  • andalusian squids
  • spanish marinated olives
  • sausages with pedro ximénez sherry
  • “bravas” patatoes with two sauces
  • catalan bread with tomato and olive oil dressing
  • catalan tasting: selection of cured meats and cheeses from the country and catalan bread with
  • tomato and olive oil dressing. included a bottle of wine (2 pax).
escali

  • bòria salad mix lettuce, prawns, avocado and honey
  • spanish salad tuna, tomato, olives, basil, onion and sweat pepper with red wine reduction
  • catalan salad mix lettuce, ham, cheese, pine nuts, raisins, black and white sausage
  • césar salad tomato, chicken, slivers of parmesan, croutons and sour sauce
  • mediterranean salad mix of lettuces, goat cheese and pistachios
escali

  • grilled veal entrecotte (250g) with “chimi churry” sauce and roasted mushrooms grilled hamburguer (bbq) with crispy bacon, salad and roasted potatoes
  • grilled lamb with vegetables and roasted patatoes
  • catalan sausage with sauteed beans
  • spanish bull’s tail stew in red wine reduction and herbs (speciality)
  • grilled iberian pork loin with vegetables and roasted potatoes
  • grilled farm raised chicken with salad and roasted potatoes
  • tender grilled pork cheeks with roasted potatoes
  • mix of grilled meats * (minimum 2pax) included a bottel of wine
  • (farm raised chicken, beef ribs, catalan sausage, iberian porck loin with vegetables and roasted potatoes)
  • paellas & rices (minimum 2pax * cooking time 20minutes)
  • spanish seafood paella
  • vegetable paella
  • meat and vegetables paella
  • lobster paella
  • seafood “fideuà “(nuddles) to mediterranean style
  • rice with thick lobster broth

  • grilled lobster with garlic sauce and parsley
  • grilled prawns with olive and garlic sauce
  • octupus with roasted potatoes
  • big grilled calamary with roasted vegetables
  • grilled cuttlefish in garlic sauce with roasted potatoes
  • baked stuffed sole with tomato,mozzarela cheese and capers
  • grilled tuna loin with roasted vegetables and rosemary
  • mix of grilled fish * (minimum 2pax) *
  • (hake, cuttlefish, prawns, clams, and steamed mussels with salad)